Slow Cook Book

Over 100 Oven and Slow Cooker Recipes The
Author: Heather Whinney
Publisher: N.A
ISBN: 9780241361979
Category:
Page: 352
View: 502
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No-fuss recipes for the ultimate comfort foods- soups, curries, chillies, casseroles, risottos, tagines, pot roasts, stews, and even desserts. With slow cooking, you can simply add some choice ingredients to the pot, let the slow cooker work its magic through the day, and come home to a delicious home-cooked meal - just "set it and forget it". You don't even need a slow cooker - each recipe gives instructions for both a traditional hob and oven method and a slow cooker method. Photographic guides show all the key preparation techniques step by step and explain which ingredients and cuts of meat work best, alongside practical advice on braising, stewing, poaching, pot roasting, and other techniques. You may be on a budget and looking to transform cheap cuts of of meat into tender, rich meals, or just time-poor but wanting to make sure your family have a healthy, home-cooked dinner. You may be embracing nose-to-tail eating with unloved cuts, or trying to reduce your food waste by transforming leftover ingredients into delicious dinners. With The Slow Cook Bookyou can save time and money and have everything you need to prepare nourishing one-pot meals.

Art of the Slow Cooker

80 Exciting New Recipes
Author: Andrew Schloss
Publisher: Chronicle Books
ISBN: 0811872653
Category: Cooking
Page: 168
View: 2020
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For the Art of the Slow Cooker, best-selling author Andrew Schloss has developed 80 recipes for soups, stews, succulent braises, vegetarian disheseven dessertsthat bring slow-cooked meals to new heights. Slow cooking gives a wonderful velvety texture to meatloaf, an incredible richness to Osso Buco Milanese, and bold and complex flavors to Curried Vegetables and Dal simmered in Indian spices. Each chapter offers recipes for both simple everyday meals and spectacular dishes perfect for entertaining. With cooking charts to help with timing, advice on finding the right slow cooker for every kitchen, and glorious color photographs throughout, the Art of the Slow Cooker will delight readers looking for easy and amazing meals.

The Great American Slow Cooker Book

500 Easy Recipes for Every Day and Every Size Machine
Author: Bruce Weinstein,Mark Scarbrough
Publisher: Clarkson Potter
ISBN: 0385344678
Category: Cooking
Page: 512
View: 2142
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The ultimate in slow-cooker books--with 500 recipes, each adapted for three sizes of appliance. From breakfast to soups, mains to grains, vegetables to desserts, this guide is the only book you'll ever need to master your slow cooker or crockpot. Millions of people are turning to slow cookers for their weeknight meals yet often can't find recipes that match their exact machine. Adapting recipes meant for a different-size cooker doesn't work--getting the right level of spice in your Vietnamese soup or keeping pulled pork tender requires having ingredients in the right proportion. But now, Bruce Weinstein and Mark Scarbrough have decoded slow cookers, and each of their recipes includes ingredient proportions for 2-3 quart, 4-5 quart, and 6-8 quart machines, guaranteeing a perfect fit no matter what machine you own. Each recipe is labeled for its level of difficulty and nutritional value, and they cover every kind of dish imaginable: delicious breakfast oatmeals, slow-braised meats, succulent vegetables, sweet jams and savory sauces, decadent desserts. This is the slow cooker book to end them all.

The Chef and the Slow Cooker


Author: Hugh Acheson
Publisher: Clarkson Potter
ISBN: 0451498542
Category: Electric cooking, Slow
Page: 256
View: 5432
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Presents a collection of recipes for the slow cooker, including options for broths, soups, beans, meats, fish, vegetables, butters, chutneys, and desserts.

50 Simple Soups for the Slow Cooker


Author: Lynn Alley
Publisher: Andrews McMeel Publishing
ISBN: 1449407935
Category: Cooking
Page: 84
View: 9281
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The author of The Gourmet Vegetarian Slow Cooker presents dozens of easy, flavorful soup recipes that can be made in a countertop slow cooker, from Ribollita and French Onion to Swedish Rhubarb Raspberry Soup and Garnet Yam Soup with Coconut Cream.

The Italian Slow Cooker


Author: Michele Scicolone
Publisher: Houghton Mifflin Harcourt
ISBN: 9780547487502
Category: Cooking
Page: 240
View: 851
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Finally a book that combines the fresh, exuberant flavors of great Italian food with the ease and comfort of a slow cooker. Michele Scicolone, a best-selling author and an authority on Italian cooking, shows how good ingredients and simple techniques can lift the usual “crockpot” fare into the dimension of fine food. Pasta with Meat and Mushroom Ragu, Osso Buco with Red Wine, Chicken with Peppers and Mushrooms: These are dishes that even the most discriminating cook can proudly serve to company, yet all are so carefree that anyone with just five or ten minutes of prep time can make them on a weekday and return to perfection. Simmered in the slow cooker, soups, stews, beans, grains, pasta sauces, and fish are as healthy as they are delicious. Polenta and risotto, “stir-crazy” dishes that ordinarily need careful timing, are effortless. Meat loaves come out perfectly moist, tough cuts of meat turn succulent, and cheesecakes emerge flawless.

The Slow Cooker Cookbook

Time-Saving Delicious Recipes for Busy Family Cooks
Author: Audrey Deane
Publisher: Spring Hill
ISBN: 1472110188
Category: Cooking
Page: 208
View: 6892
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This book contains over 80 delicious recipes developed specifically with your needs in mind to enable you to use your slow cooker to its maximum potential. So if you've got a 4 hour slot between picking up the kids, driving off to clubs and being back for tea-time, then 'The Afternoon Slot' recipes are for you. Have you only got 10 minutes in the morning before you head off to work to prepare something? Turn to the 'Chop & Chuck in' chapter to find a recipe that will fit the bill. Do you often need a quick meal solution but you haven't been out shopping? - 'The Store Cupboard' recipes are perfect for you.

The Mediterranean Slow Cooker Cookbook


Author: Diane Phillips
Publisher: Chronicle Books
ISBN: 1452120234
Category: Cooking
Page: 192
View: 1291
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Savor the unforgettable flavors of the Mediterranean using a slow cooker! These 80 recipes are devoted to such iconic dishes as Beef in Barolo from Italy, Braised Basque Chicken from Spain, Bouillabaisse from France, and Spicy Tagines from Morocco. With a source guide for unusual ingredients and helpful streamlined techniques, these slow-cooked specialties are simple to make and even easier to eat.

The Slow Cooker Cookbook


Author: Catherine Atkinson
Publisher: N.A
ISBN: 9780754814863
Category: Cooking
Page: 256
View: 467
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These recipes, for minimum-effort meals in the kitchen and maximum flavour on the plate, include soups, casseroles, curries and rich, satisfying puddings as well as pates, terrines, pies, cakes, preserves and drinks.

Biggest Book of Slow Cooker Recipes


Author: Better Homes & Gardens
Publisher: Wiley
ISBN: 9780696218354
Category: Cooking
Page: 416
View: 5314
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Great value—hundreds of tested and perfected recipes, informative tips, plus two bonus chapters—all-in-one economical resource for time-crunched cooks from the brand they know and trust. More than 400 recipes for appetizers, beverages, soups, stews, main dishes, and desserts. Bonus chapters offer 5-Ingredient Recipes and One-Dish Meals. Plenty of timesaving tips and advice for smoother meal prep. Easy-to-follow format.

The Everything Healthy Slow Cooker Cookbook


Author: Rachel Rappaport
Publisher: Simon and Schuster
ISBN: 1440502323
Category: Cooking
Page: 304
View: 9413
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Slow-cooker meals may save you time and energy, but they can also help you pack on the pounds. Thanks to this clever collection of deliciously good-for-you recipes, you can please your palate without sacrificing nutrition--or your waistline! This cookbook serves up hundreds of mouth-watering recipes, including: Sun-dried tomato and pesto dip Greek-style orzo and spinach soup Red wine pot roast Ginger caramelized chicken Curried lentils Italian meatloaf Chocolate créme brûlée Stewed cinnamon apples Popular food blogger and cooking instructor Rachel Rappaport provides full nutritional analyses so you can choose recipes based on calories, fat content, fiber, and more. When you save time and produce healthy meals, you'll find you can have your pot roast--and eat it too!

The Slow Cook Book


Author: DK
Publisher: Dorling Kindersley Ltd
ISBN: 1405390972
Category: Cooking
Page: 352
View: 4402
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Mouth-watering slow cook recipes from tasty tagines to fragrant curries From pot roasts to North African tagines, celebrate the art of slow cooking with The Slow Cook Book. The 200 recipes featured include all the more traditional slow cook dishes such as hearty stews and pot roasts but you may also be surprised to find cakes and bakes featured as well. Each recipe shows both the traditional and the slow cook method for flexible cooking and advice on braising, stewing, poaching, steaming and baking will help you become a slow-cook expert in no time. Slow cooking is a great way to prepare wholesome, home-cooked food with minimal fuss and The Slow Cook Book contains everything you need to get started.

Slow Cooking for Two: A Slow Cooker Cookbook with 101 Slow Cooker Recipes Designed for Two People


Author: Mendocino Press
Publisher: Callisto Media Inc.
ISBN: 1623153875
Category: Cooking
Page: 160
View: 6028
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NEW YORK TIMES BESTSELLER Create easy and delicious meals for two with Slow Cooking for Two. If you’re short on time, few in numbers, and craving the comfort of a home-cooked meal, Slow Cooking for Two is here to save the day. Slow Cooking for Two offers 101 easy recipes meant for just two people, including soups, stews, casseroles, desserts, and more. Slow Cooking for Two will save you time and money with simple and delicious meals that are flavorful without requiring hours of preparation. Slow Cooking for Two will give you all the tools you need to start enjoying slow cooking for two people, with: 101 easy slow cooker recipes specifically designed for 1½ and 2-quart slow cookers Comforting Slow Cooking for Two recipes, including Minestrone Soup, Beef Bourguignon, Chicken Pot Pie, Mac and Cheese, and Turtle Brownies Easy one-pot meals, including Short Ribs with Polenta and Meat Loaf with Potatoes Practical techniques for slow cooking for two, including shopping lists, and food preparation and storage tips Slow Cooking for Two will make it easy for you (and one more!) to enjoy delicious and hassle-free meals.

The Everyday Low-carb Slow Cooker Cookbook

Over 120 Delicious Low-carb Recipes that Cook Themselves
Author: Kitty Broihier
Publisher: Da Capo Press
ISBN: 9781569244289
Category: Cooking
Page: 224
View: 9949
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A groundbreaking new cookbook presents a low-carb approach to slow cooking through more than one hundred recipes for chilis, soups, entrees, snacks, and desserts, all convenient, quick, and easy-to-prepare meals. Original.

The Slow Cook Book


Author: DK
Publisher: Penguin
ISBN: 0756689449
Category: Cooking
Page: 352
View: 2362
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Whether you use an electric crockpot or a more traditional oven or stovetop, slow cooking is a wonderful way to prepare wholesome, home-cooked food with the greatest of ease. The Slow Cook Book celebrates slow cooking in all its forms. 200 recipes range from typical slow cook fare - hearty, warming stews and pot roasts - to more surprising inclusions such as cakes and bakes. Acknowledging the different ways of approaching slow cooking, it contains two methods for each recipe: one using an electric crockpot, the other using a combination of traditional pots, pans, stovetop, and oven. A practical introduction demonstrates techniques step-by-step and provides information on key ingredients and how to use them for the best results. Find everything you need to become a slow cook expert in this technique resource and recipe eBook.

Slow Cook Modern

200 Recipes for the Way We Eat Today
Author: Liana Krissoff
Publisher: Abrams
ISBN: 168335107X
Category: Cooking
Page: 272
View: 745
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Beloved for her fresh, modern canning recipes, Liana Krissoff is back with modern slow cooker recipes that are sophisticated, full of flavor and spice, and thoughtfully designed for those who wish to use their slow cookers on weekdays, when they can leave the Crock-Pot on all day. In Slow Cook Modern, Krissoff shares more than 150 recipes, including quick, fresh side dishes created for the adventurous home cook. All the slow cooker recipes are true 8-hour dishes, so you can actually prepare each dish in the morning and finish it quickly when you get home. The goal is to help people make complete meals with ease: Tarragon and Crème Fraîche Chicken with Cranberry-Orange Wild Rice, Curried Pork Loin with Roasted Squash and Scotch Bonnet Sauce, and more. Filled with recipes using real, fresh ingredients, Slow Cook Modern allows busy people with eclectic tastes to come home to a nourishing meal every night of the week.

The Slow Cooker Cookbook


Author: Gina Steer
Publisher: N.A
ISBN: 9781845435554
Category: Electric cooking, Slow
Page: 144
View: 8558
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Slow cooking is the perfect way to create succulent, tender, and flavor-packed dishes. And today’s slow cookers are bigger, better, and more versatile than ever—which makes slow cooking a great way for busy people to prepare wonderful meals in advance. You prepare your meals hours ahead of time, leave the ingredients to cook for several hours while you carry on with your life, and have delicious results when mealtime arrives. • Includes advice on how to use your slow cooker • Explores recipes using meat, poultry, fish, seafood, and vegetables • Includes ideas for drinks and desserts Both beginners to slow cooking and knowledgable gourmets will find exciting dishes to add to their repertoires. Simply prepare and switch on, then relax and enjoy the wonderful cooking aromas, as your slow cooker transforms your ingredients into a taste sensation that you’ll be proud to serve. Ideal for soups, stews, vegetables, and desserts, the slow cooker is as versatile as it is convenient to use. This handsome book provides simple instructions on the principles of slow cooking, tips on preparation, and guidlines for newcomers to slow cooking. But author Gina Steer’s main focus is on imaginative recipes. From a piquant wild mushroom and chile soup to succulent braised lamb shanks, vegetable goulash with sour cream topping, and tempting desserts like sticky date and toffee pudding, you’ll find recipes the entire family will enjoy.

Martha Stewart's Slow Cooker

110 Recipes for Fast-Prep, Flavorful, Foolproof Dishes, Plus Test-Kitchen Tips and Strategies
Author: Editors of Martha Stewart Living,Martha Stewart Living Magazine
Publisher: Clarkson Potter
ISBN: 0307954684
Category: Cooking, American
Page: 272
View: 4199
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Responding to the success of One Pot, the Kitchens of Martha Stewart return to practical cooking-what their audience clamors for-yet again to create what will be another blockbuster hit- Martha Stewart's Slow Cooker. One of the most popular kitchen appliances, slow cookers are beloved for their ofix it and forget ito reputation, but while so many of the recipes out there are convenient, they're lackluster in taste. The 110 recipes in this book are engineered to take advantage of the slow cooker's assets (low heat, hands-off cooking), while amping up flavor for results that are truly unforgettable. And this book shows readers that they can make all sorts of dishes in this appliance-from soups, stews, and roasts to souffles, puddings, jams-and even fish.

The Slow Cooker Cookbook

87 Easy, Healthy, and Delicious Recipes for Slow Cooked Meals
Author: John Chatham
Publisher: Callisto Media Inc
ISBN: 1623150167
Category: Cooking
Page: 112
View: 9472
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The slow cooker, or "Crock Pot" as it is commonly referred to, is well known for its delectable pot roasts and savory stews, but what is less known is that it is capable of so much more. Enter bestselling author John Chatham's latest creation, The Slow Cooker Cookbook, which features over 100 recipes that will put your slow cooker to use from breakfast to dessert.This cookbook offers recipes for all the traditional comfort food favorites like pot roast, beef stew, pulled pork, BBQ baby back ribs, old fashioned meatloaf, butternut squash soup and even mac 'n cheese.Imagine your home filled with the spicy aromas of Tandoori Chicken, Chicken Ranchero Enchiladas or Braised Asian Beef. Dozens of international recipes feature meals you never dreamed of actually making yourself. And with the slow cooker doing all the work you will feel as though you are dining out.Sounds appealing, but you don't eat meat? The Slow Cooker Cookbook dedicates an entire chapter of recipes to fish and seafood, and is filled with numerous hearty vegetable dishes like White Bean and Rosemary Soup, Eggplant Parmesan and Vegetarian Cassoulet.And if slaving over the stove is your passion then most likely you're not the baking type. Let the slow cooker make dessert. From fruit crumbles and cobblers to hot fudge cake there's virtually no recipe that this cookbook doesn't offer.Bonus sections include: "Guide to Entertaining" and "Basics of a Slow Cooker Pantry"

The Indian Slow Cooker

70 Healthy, Easy, Authentic Recipes
Author: Anupy Singla
Publisher: Agate Publishing
ISBN: 1572848294
Category: Cooking
Page: N.A
View: 3814
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This updated edition of Anupy Singla’s bestselling debut cookbook includes 15 additional Indian recipes developed specifically for the slow cooker. Since its original publication in 2010, The Indian Slow Cooker has become a touchstone primer for everyone seeking an accessible entry point to cooking authentic, healthy Indian fare at home. Taking full advantage of the ease and convenience of the slow cooker, these recipes are simpler than their traditional counterparts and healthier than restaurant favorites, as they don’t require extra oil and fat. Singla’s “Indian Spices 101” chapter introduces readers to the mainstay spices of an Indian kitchen, as well as how to store, prepare, and combine them in different ways. Among these 65 recipes are all the classics—specialties like dal, palak paneer, and aloo gobi—and dishes like butter chicken, keema, and much more. The result is a terrific introduction to healthful, flavorful Indian food made using the simplicity and convenience of the slow cooker.