Manual of Dietetic Practice

This important guide includes: The latest developments and scientific evidence in the field New data on nutrition and health surveillance programmes Revised and updated evidence-based guidelines for dietetic practice An exploration of how ...

Author: Joan Gandy

Publisher: John Wiley & Sons

ISBN: 9781119235927

Category: Medical

Page: 1032

View: 262

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The authoritative guide for dietetic students and both new and experienced dietitians – endorsed by the British Dietetic Association Now in its sixth edition, the bestselling Manual of Dietetic Practice has been thoroughly revised and updated to include the most recent developments and research on the topic. Published on behalf of the British Dietetic Association, this comprehensive resource covers the entire dietetics curriculum, and is an ideal reference text for healthcare professionals to develop their expertise and specialist skills in the realm of dietetic practice. This important guide includes: The latest developments and scientific evidence in the field New data on nutrition and health surveillance programs Revised and updated evidence-based guidelines for dietetic practice An exploration of how Public Health England has influenced the field Practical advice on public health interventions and monitoring A companion website with helpful materials to support and develop learning Written for dietitians, clinical nutritionists, and other healthcare professionals by leading dietitians and other professionals, the Manual of Dietetic Practice continues to provide a crucial resource for experts and novices alike.
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Manual of Dietetic Practice

The standard work for all those involved in the field of clinical nutrition and dietetics, The Manual of Dietetic Practice has been equipping health care professionals with the essential foundations on which to build expertise and ...

Author: Briony Thomas

Publisher: Wiley-Blackwell

ISBN: 9781405135252

Category: Medical

Page: 912

View: 105

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The standard work for all those involved in the field of clinical nutrition and dietetics, The Manual of Dietetic Practice has been equipping health care professionals with the essential foundations on which to build expertise and specialist skill since it was first published in 1988. The fourth edition responds to the changing demand for multidisciplinary, patient-centred, evidence-based practice and has been expanded to include dedicated chapters covering adult nutrition, freelance dietetics, complementary and alternative therapies. Compiled from the knowledge of both individual experts and the British Dietetic Association's Specialist Groups, this truly is the essential guide to the principles of dietetics across its whole range.
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Manual of Dietetic Practice

This is a set comprising of the Manual of Dietetic Practice, 5th Edition and Dietetic and Nutrition Case Studies

Author: Joan Gandy

Publisher: John Wiley & Sons

ISBN:

Category:

Page:

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Dietetic and Nutrition Case Studies

The ideal companion resource to ‘Manual of Dietetic Practice’, this book takes a problem-based learning approach to dietetics and nutrition with cases written and peer reviewed by registered dietitians, drawing on their own experiences ...

Author: Judy Lawrence

Publisher: John Wiley & Sons

ISBN: 9781118898239

Category: Medical

Page: 392

View: 747

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The ideal companion resource to ‘Manual of Dietetic Practice’, this book takes a problem-based learning approach to dietetics and nutrition with cases written and peer reviewed by registered dietitians, drawing on their own experiences and specialist knowledge Each case study follows the Process for Nutrition and Dietetic Practice published by the British Dietetic Association in 2012 Includes case studies in public health, an increasingly important area of practice
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Manual of Dietetic Practice

Individual scope of practice describes the service that can be provided by a dietitian and for which dietitians are covered by professional indemnity insurance. A BSc Honours Degree or a Postgraduate Diploma in Dietetics provides the ...

Author: Briony Thomas

Publisher: John Wiley & Sons

ISBN: 9781118687284

Category: Medical

Page: 912

View: 406

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The standard work for all those involved in the field of clinical nutrition and dietetics, The Manual of Dietetic Practice has been equipping health care professionals with the essential foundations on which to build expertise and specialist skill since it was first published in 1988. The fourth edition responds to the changing demand for multidisciplinary, patient-centred, evidence-based practice and has been expanded to include dedicated chapters covering adult nutrition, freelance dietetics, complementary and alternative therapies. Compiled from the knowledge of both individual experts and the British Dietetic Association's Specialist Groups, this truly is the essential guide to the principles of dietetics across its whole range.
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Manual of Dietetic Practice

Figure 1.1.1 Stages in theacquisition of ethical competence (adapted from Friedman, 2007) Theprimary purpose of thepractice of dietetics is to optimise the nutritionalhealth of the service users, be they anindividual, group orcommunity, ...

Author: Joan Gandy

Publisher: John Wiley & Sons

ISBN: 9781118760574

Category: Medical

Page: 1016

View: 114

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Since publication of its first edition, Manual of DieteticPractice has remained an essential guide to the key principlesof dietetics and a core text for healthcare professionals lookingto develop their expertise and specialist skills. Publishedon behalf of the British Dietetic Association, the UK professionalbody for dietitians, it covers the entire dietetics curriculum andis also an ideal reference text for qualified practitioners. The book has been extensively restructured for its fifth editionand is now divided into two parts to make it easier to locate keytopics. The first part covers professional practice, nutrition inspecific groups, nutritional status and non-clinical areas ofdietetic practices, while the second focuses on clinical dieteticpractice, including nutrition support, and dietetic practice inindividual areas of disease, from respiratory and renal disordersto mental health and palliative care. This edition alsooffers a companion website, www.manualofdieteticpractice.com, whichincludes case studies, discussion vignettes to place topics in aclinical context, downloadable copies of the appendices, key tablesand figures, and references and useful links.
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Advanced Nutrition and Dietetics in Gastroenterology

ABOUT THE SERIES Dietary recommendations need to be based on solid evidence, but where can you find this information?

Author: Miranda Lomer

Publisher: John Wiley & Sons

ISBN: 9780470671320

Category: Medical

Page: 352

View: 868

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Advanced Nutrition and Dietetics in Gastroenterology provides informative and broad-ranging coverage of the relation between nutrition and diet and the gastrointestinal tract. It explores dietary factors involved in causation of a variety of gastrointestinal disorders, as well as the effects on diet and the treatments available. It also provides an overview of anatomy and physiology, measurement and assessment of function, and dietary components relevant to gastrointestinal health. ABOUT THE SERIES Dietary recommendations need to be based on solid evidence, but where can you find this information? The British Dietetic Association and the publishers of the Manual of Dietetic Practice present an essential and authoritative reference series on the evidence base relating to advanced aspects of nutrition and diet in selected clinical specialties. Each book provides a comprehensive and critical review of key literature in its subject. Each covers established areas of understanding, current controversies and areas of future development and investigation, and is oriented around six key themes: •Disease processes, including metabolism, physiology, and genetics •Disease consequences, including morbidity, mortality, nutritional epidemiology and patient perspectives •Nutritional consequences of diseases •Nutritional assessment, drawing on anthropometric, biochemical, clinical, dietary, economic and social approaches •Clinical investigation and management •Nutritional and dietary management •Trustworthy, international in scope, and accessible, Advanced Nutrition and Dietetics is a vital resource for a range of practitioners, researchers and educators in nutrition and dietetics, including dietitians, nutritionists, doctors and specialist nurses.
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