The Ayurvedic Vegan Kitchen

Finding Harmony Through Food
Author: Talya Lutzker
Publisher: Book Publishing Company
ISBN: 1570679231
Category: Cooking
Page: 192
View: 6755
DOWNLOAD NOW »
The Ayurveda Vegan Kitchen offers people the opportunity to follow an Ayuvedic diet without the use animal products. Ayurveda is a holistic healing system developed in ancient India to increase an understanding of the human body, mind, and spirit. It organizes the elements of ether, air, fire, water, and earth into three body types, or doshas. Although each person is unique, one of these doshas will predominate their constitution and will need to be balanced on a regular basis. Dairy products are important foods in traditional Ayurveda; however, for every milk-based food that Ayurvedic healers revere, there is an equally effective whole-food, vegan alternative. Following the same nutritional principles as traditional Ayurveda, Talya created over 120 delicious recipes that provide healing flavors and harmony to the mind and spirit. Easy-to-follow symbols on each recipe page show how the unique chemistry of that recipe can be used to balance the body'’s constitution. Since a healthy digestive system is at the core of ayurvedic medicine, these recipes will keep you on track and in good health.

El Libro de Cocina Ayurvedica: Una Guia Personalizada Para Una Buena Nutricion y Salud


Author: Amadea Morningstar
Publisher: N.A
ISBN: 9789584499325
Category: Cooking
Page: 388
View: 3262
DOWNLOAD NOW »
Este libro nos brinda una nueva perspectiva sobre el arte milenario de auto-sanacion. Incluye mas de 250 recetas probadas y degustadas, disenadas especificamente para equilibrar cada constitucion, con un enfasis en la simplicidad, facilidad, y una nutricion saludable. Disenado para el paladar occidental, las recetas varian desde exoticos platos de la India hasta las clasicas y favoritas de nuestra cultura de Occidente. Las autoras de este interesante libro son Amadea Morningstar, M.A., nutricionista formada en Occidente y Urmila Desai, una formidable cocinera de la India, ambas instruidas en una variedad de tradiciones de sanacion. El libro de cocina ayurvedica incluye discusiones a profundidad sobre la nutricion, perspectivas tridoshicas y diferentes maneras para implementar cambios sostenibles en nuestras vidas."

The Indian Vegan Kitchen

More Than 150 Quick and Healthy Homestyle Recipes
Author: Madhu Gadia
Publisher: Penguin
ISBN: 1101145412
Category: Cooking
Page: 240
View: 6951
DOWNLOAD NOW »
The author of New Indian Home Cooking presents a fresh take on Indian recipes for vegans, vegetarians, and anyone who loves Southeast Asian cuisine. Renowned nutritionist and cooking instructor Madhu Gadia delivers a wonderful new recipe collection that is perfect for vegans looking for fresh ideas, as well as anyone who savors healthy, light recipes that don?t compromise on authenticity. Unlike most Indian vegetarian cookbooks, this unique collection avoids dairy and eggs, highlighting vegetables, and making use of soy products and other simple substitutions. It also offers nutritional analyses, as well as notes on serving, history, and variations.

Supervegano

Ms De 100 Recetas Del Creador De Avant-garde Vegan
Author: Gaz Oakley
Publisher: Cinco Tintas
ISBN: 9788416407538
Category: Cooking
Page: 224
View: 2809
DOWNLOAD NOW »
Would you like to try vegan cuisine but don't know where to begin? Anything is possible with this 100+ collection of recipes from Gaz Oakley, the creator of Avant-Garde Vegan. From wheat gluten nuggets in the purest Kentucky Fried style and Macaroni with "cheese" and "bacon" of coconut to white chocolate and forest fruit Mousse, Gaz will show you how to convert popular dishes into appetizing vegan versions.

The Main Street Vegan Academy Cookbook

Over 100 Plant-Sourced Recipes Plus Practical Tips for the Healthiest, Most Compassionate You
Author: Victoria Moran,JL Fields
Publisher: BenBella Books
ISBN: 1944648690
Category: Cooking
Page: 256
View: 7392
DOWNLOAD NOW »
When someone goes vegan on Park Avenue or Beverly Drive, they have a private chef and a personal assistant to do the troubleshooting. When we make the shift on Main Street, we could use some help, too. For nearly six years, acclaimed author, speaker, podcaster, and Main Street Vegan Academy director, Victoria Moran, has trained individuals to become vegan lifestyle coaches and educators. Now, Victoria has teamed up with one her Academy alums turned faculty member, cookbook author, culinary instructor, and radio host, JL Fields, to bring that very same coaching to you. In The Main Street Vegan Academy Cookbook, Victoria and JL, along with over a hundred certified vegan lifestyle coaches, join you in the kitchen as you navigate more than 100 of their favorite plant-sourced recipes. Whether you're new to the diet or a seasoned plant-based eater, vegan or just veg-curious, their tips, tricks, shortcuts, and strategies will transform your cooking, your eating, and your life. Inside, you'll find wholesome, delectable, and accessible recipes like: PB&J Sammie Smoothie Sweet Red Chili Potato Skins Pepperoni Pizza Puffs Sicilian Orange Salad Best Split Pea Soup Smoky Black Beans & Greens Crisp Mocha Peanut Butter Bars Anchored in compassion, The Main Street Vegan Academy Cookbook is more than a cookbook; it's a complete guide to going vegan, from FAQs, troubleshooting, and menu plans to inspiration and innovations for navigating the culinary, nutritional, and social landscape of plant-based eating. Embrace a healthier, more compassionate you, with Victoria, JL, and the rest of the Main Street Vegan Academy coaches by your side.

The Complete Vegan Kitchen

An Introduction to Vegan Cooking with More than 300 Delicious Recipes-from Easy to Elegant
Author: Jannequin Bennett
Publisher: Thomas Nelson
ISBN: 1418567213
Category: Cooking
Page: 352
View: 9651
DOWNLOAD NOW »
The Complete Vegan Kitchen insludes: more than 300 mouth-watering recipes a helpful introduction about eating vegan 16 pages of beautiful full-color photographs "Overall this is one of the best vegan cookbooks I have read." ?Famousveggie.com "Vegan eating is a truly indulgent way of life, as vegans regularly partake of the very best foods?the most nutritious, appealing, and tasty?that nature has to offer. . . . A well-crafted vegan plate offers a festival of flavors, textures, and colors that makes every meal an aesthetic celebration." ?Jannequin Bennett "The Complete Vegan Kitchen is a most informative, upbeat, and useful vegan cookbook. Jannequin Bennett's talents as a chef shine through every recipe, from comfort foods to adventurous culinary creations. The powerful nutrition information in the first forty pages alone is worth the price of the book!" ?Neal D. Bernard, M.D., president, Physicians Committee for Responsible Medicine "The Complete Vegan Kitchen is extraordinary. It's appropriate that Carl Lewis introduced this cookbook because the recipes deserve a gold medal!" ?Eric Marcus, author, Vegan: The New Ethics of Eating

Ayurveda


Author: Sahara Rose Ketabi
Publisher: Penguin
ISBN: 1465471111
Category: Body, Mind & Spirit
Page: 352
View: 3585
DOWNLOAD NOW »
"A must-read for anyone coming to Ayurveda for the first time or as a readable brush-up for all. Sahara offers a contemporary explanation of Ayurvedic wisdom that resonates with today's readers."-Deepak Chopra Discover your Ayurvedic Dosha (mind-body type) and find foods, self-care practices, yoga poses, and meditations that are tailored to your unique needs. Best-selling author Sahara Rose Ketabi makes Ayurveda accessible with this contemporary guide to the world's oldest health system. Originating in India over 5,000 years ago, Ayurveda is the sister science to yoga. It's the age-old secret to longevity, digestive health, mental clarity, beauty, and balance that's regaining popularity today for its tried-and-trued methods. Sahara Rose revitalizes ancient Ayurvedic wisdom with a modern approach and explains how adjusting the timing of your meals; incorporating self-care practices such as dry-brushing, oil-pulling and tongue-scraping; eating the correct foods for your digestive type; and practicing the right yoga and meditation practices for your unique personality will radically enhance your health, digestion, radiance, intuition, and bliss. With Idiot's Guides: Ayurveda, you will: Discover your unique Dosha and learn how it is reflected in your physiology, metabolism, digestion, personality, and even in your dreams. Learn how your body's needs change according to the season, environment, and time of day Find ways to regain luster, passion and flow in your life Enjoy easy-to-make, plant-based recipes Establish an Ayurvedic morning and nighttime ritual for optimal balance Learn how to balance your chakras according to your Dosha Use Ayurvedic herbs and spices to heal digestive issues, skin problems, hormonal imbalance, and other ailments With plenty of fun facts, holistic humor, and sacred knowledge from Sahara that will help you seamlessly integrate Ayurveda into your lifestyle.

Veganomicón : el libro definitivo de cocina vegana


Author: Isa Chandra Moskowitz,Terry Hope
Publisher: N.A
ISBN: 9788484454755
Category: Education
Page: 352
View: 8989
DOWNLOAD NOW »


Skinny Bitch

Una Guia Sensata y Rigurosa Dedicada A Mujeres Inteligentes Que Quieren Dejar de Comer Basura y Comenzar A Verse Esplendidas
Author: Rory Freedman,Kim Barnouin
Publisher: El Anden
ISBN: 9788496929524
Category: Health & Fitness
Page: 186
View: 2559
DOWNLOAD NOW »
A funny foul-mouthed ode to adopting a vegan diet ("The New York Times Book Review"), the latest work from the authors of the bestselling Skinny Bitch series offers no-nonsense weight-loss advice.

Ayurveda


Author: Robert Svoboda
Publisher: Karios Editorial Sa
ISBN: 9788472453296
Category: Health & Fitness
Page: 316
View: 1888
DOWNLOAD NOW »
Considerado el mejor libro sobre la sabiduría más antigua en el arte de la curación, el autor nos plantea cómo conocer nuestra propia constitución. Una vez conocida nuestra naturaleza podremos previnir o curar las enfermedades; podremos decidir qué ejercicios, alimentación, dietas y modo de vivir es aconsejable fomentar o evitar.

El Libro de La Cocina del Estudio de China


Author: Leanne Campbell
Publisher: Sirio Editorial
ISBN: 9788478089666
Category: Health & Fitness
Page: 284
View: 2496
DOWNLOAD NOW »
Con más de un millón de ejemplares vendidos y aclamado como uno de los libros sobre salud y nutrición más importantes de nuestro tiempo, el estudio de China muestra cómo la dieta occidental ha llevado a un crecimiento generalizados de los problemas de sal

Forks Over Knives—The Cookbook

Over 300 Recipes for Plant-Based Eating All Through the Year
Author: Del Sroufe
Publisher: The Experiment
ISBN: 1615191593
Category: Cooking
Page: 320
View: 7454
DOWNLOAD NOW »
New York Times Bestseller A whole-foods, plant-based diet that has never been easier or tastier—learn to cook the Forks Over Knives way with more than 300 recipes for every day! Forks Over Knives—the book, the film, the movement—is back again in a cookbook. The secret is out: If you want to lose weight, lower your cholesterol, avoid cancer, and prevent (or even reverse) type 2 diabetes and heart disease, the right food is your best medicine. Thousands of people have cut out meat, dairy, and oils and seen amazing results. If you’re among them—or you’d like to be—you need this cookbook. Del Sroufe, the man behind some of the mouthwatering meals in the landmark documentary, proves that the Forks Over Knives philosophy is not about what you can’t eat, but what you can. Chef Del and his collaborators Julieanna Hever, Judy Micklewright, Darshana Thacker, and Isa Chandra Moskowitz transform wholesome fruits, vegetables, grains, and legumes into hundreds of recipes—classic and unexpected, globally and seasonally inspired, and for every meal of the day, all through the year: Breakfast: Very Berry Smoothie, Breakfast Quinoa with Apple Compote Salads, Soups and Stews: Kale Salad with Maple-Mustard Dressing, Lotsa Vegetable Chowder, Lucky Black-Eyed Pea Stew Pasta and Noodle Dishes: Mushroom Stroganoff, Stir-Fried Noodles with Spring Vegetables Stir-Fried, Grilled and Hashed Vegetables: Grilled Eggplant “Steaks” Baked and Stuffed Vegetables: Millet-Stuffed Chard Rolls The Amazing Bean: White Beans and Escarole with Parsnips Great Grains: Polenta Pizza with Tomatoes and Basil Desserts: Apricot Fig Squares, Bursting with Berries Cobbler . . . and much more! Simple, affordable, and delicious, the recipes in Forks Over Knives—The Cookbook put the power of real, healthy food in your hands. Start cooking the plant-based way today—it could save your life!

Feed the Beloved Soul

Ayurvedic Vegetarian Cookbook
Author: Kumud Gokani
Publisher: Createspace Independent Publishing Platform
ISBN: 9781484855041
Category:
Page: 314
View: 687
DOWNLOAD NOW »
Today's busy lives need food that is balanced, healthy, beneficial to our bodies-and, of course, sublimely delicious. Enter Feed the Beloved Soul with Ayurvedic Cooking: Indian Vegetarian Cuisine. Author Kumud Gokani follows her extremely popular first book, Cooking with Kumud, with this extraordinary collection of authentic Indian family recipes. Prepared by vegetarian Indians every day, each dish is based on the health-giving and healing properties of Ayurveda. In this lighthearted and easy-to-follow cookbook, Gokani discusses a variety of common Indian spices, the proper use of ingredients, and more, with a special emphasis on the most important component of all-love. She passes along years of cooking passion and knowledge to provide a relaxed means of learning how to cook the way real Indian families do, with recipes that include both vegan and gluten-free options. Sprinkled with heartfelt anecdotes from the author's life while living in a traditional Indian family, as well as in the West, this guide is the perfect addition to the kitchen of anyone who loves simple and delicious cuisine.

Reflexología


Author: Barbara Kunz,Kevin Kunz
Publisher: Ediciones AKAL
ISBN: 9788489840492
Category: Health & Fitness
Page: 160
View: 4378
DOWNLOAD NOW »


Jamie cocina en Italia / Jamie's Italy

Desde el corazn de la cocina italiana / From the Heart of Italian Cuisine
Author: Jamie Oliver
Publisher: N.A
ISBN: 9789502812151
Category:
Page: 320
View: 8527
DOWNLOAD NOW »


Reprográmate (Colección Vital)

El (infalible) plan neuroayurvédico para perder peso y desintoxicarte
Author: Kulreet Chaudhary,Eve Adamson
Publisher: Grijalbo
ISBN: 6073151977
Category: Health & Fitness
Page: N.A
View: 4736
DOWNLOAD NOW »
¡Deja de hacer dietas al revés! The New York Times Bestseller. ¿Ninguna dieta te funciona? Este libro te ofrece las claves para desintoxicar tu cuerpo a fondo y perder peso con un programa de alimentación único en su tipo, que tiende un puente entre el ayurveda -el sistema de curación natural más antiguo de la humanidad- y la vanguardia de la medicina occidental. La neuróloga Kulreet Chaudhary descubrió un maravilloso efecto secundario de los suplementos ayurvédicos y las recomendaciones de alimentación y estilo de vida que recetaba a sus pacientes: espontáneamente perdían los kilos de más. Ahora, en su primer libro, nos revela ese sistema neuroayurvédico que comienza por equilibrar el sistema digestivo para deshacerte de las toxinas, quemar la grasa extra y agilizar la mente. Reprográmate te explica por qué cuando el cuerpo está intoxicado es imposible bajar de peso de manera duradera. La solución es una profunda limpieza interna y algunos sencillos ajustes en tus hábitos cotidianos para acabar con los antojos poco saludables (no te preocupes, no se requiere de fuerza de voluntad), adelgazar y llenarte de energía. El plan de la doctora Chaudhary no se basa en prohibiciones ni en comidas obligadas: Reprográmate le da un vuelco de 180 grados a todo lo que creíamos saber sobre salud y alimentación para dejar de hacer dietas al revés, recuperar nuestra salud neurológica y comenzar a perder peso instantáneamente. Otros autores han opinado: "Reprográmate es una extraordinaria fusión de la sabiduría ancestral y la ciencia de vanguardia" Dr. David Pelmutter, autor de Cerebro de pan

Correr, comer, vivir

La inspiradora historia de uno de los mejores corredores de todos los tiempos
Author: Scott Jurek,Steve Friedman
Publisher: Grupo Planeta Spain
ISBN: 849998262X
Category: Health & Fitness
Page: N.A
View: 313
DOWNLOAD NOW »
Durante casi dos décadas, Scott Jurek ha sido una de las figuras dominantes y más queridas en el extenuante y cada vez más popular deporte de la ultracarrera. Desde que en 1999, siendo un completo desconocido, liderara la carrera de resistencia de los estados del oeste de Estados Unidos, sus logros le han situado en la élite de los corredores: ganó esa carrera durante siete años consecutivos y consiguió marcar el mejor tiempo, logró en dos ocasiones la victoria en el ultramaratón de Badwater (un «paseo» de casi 220 km por el valle de la Muerte) y recientemente ha establecido un nuevo récord americano al recorrer 270 km en 24 horas (seis maratones y medio en un solo día). En Correr, comer, vivir, Scott Jurek habla sobre su vida y su carrera y sirve de inspiración a corredores de todos los niveles. Desde su infancia en el Medio Oeste americano, sus comienzos en el deporte (lo odiaba) hasta la lenta transición hacia el veganismo, pasando por sus carreras, que han roto todos los récords, la historia de Scott es la de una persona con una voluntad de hierro y que pone en entredicho muchos de los estereotipos sobre los atletas. Repleto de increíbles historias de resistencia y competición, fascinantes datos científicos y consejos prácticos y accesibles, incluyendo sus recetas favoritas, Correr, comer, vivir te motivará a ir «más allá», te descubrirá cómo preparar tu primera carrera, ampliará los horizontes de tu alimentación y te animará a explorar los límites de tu propio potencial.

Prevenir y revertir las enfermedades de corazón


Author: Caldwell B. Esselstyn (Jr.),Nora Steinbrun
Publisher: N.A
ISBN: 9788484454762
Category: Health & Fitness
Page: 384
View: 5078
DOWNLOAD NOW »


200 recetas vegetarianas


Author: Louise Pickford
Publisher: N.A
ISBN: 9788480769570
Category: Cooking
Page: 240
View: 9576
DOWNLOAD NOW »
Cocinar puede ser fácil y divertido. Una colección de 200 recetas sencillas de entender, para el uso cotidiano, con ingredientes fáciles de encontrar, procedimientos muy asequibles y adecuada para cualquier cocinero, sea cual sea su nivel. Platos variados para mimar el paladar, preparar alimentos saludables, sabrosos, con estilo y para cualquier ocasión.