The Baking Bible

Offers baking tips and techniques, with recipes for cakes, tarts, pies, cookies, and breads.

Author: Rose Levy Beranbaum

Publisher: Houghton Mifflin Harcourt

ISBN: 9781118338612

Category: Cooking

Page: 560

View: 141

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Offers baking tips and techniques, with recipes for cakes, tarts, pies, cookies, and breads.
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Mary Berry s Baking Bible

The definitive baking collection from the undisputed queen of cakes This stunning cookbook brings together all of Mary Berry's most mouth-watering baking recipes in a beautifully packaged edition.

Author: Mary Berry

Publisher: Random House

ISBN: 9781448140374

Category: Cooking

Page: 400

View: 619

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The definitive baking collection from the undisputed queen of cakes This stunning cookbook brings together all of Mary Berry's most mouth-watering baking recipes in a beautifully packaged edition. Filled with 250 foolproof recipes, from the classic Victoria Sponge, Very Best Chocolate Cake and Hazelnut Meringue Cake to tempting muffins, scones and bread and butter pudding, this is the most comprehensive baking cookbook you'll ever need. Mary's easy-to-follow instructions and handy tips make it ideal for kitchen novices and more experienced cooks alike, and full-colour photographs and beautiful illustrations will guide you smoothly to baking success. Drawing on her years of experience to create recipes for cakes, breads and desserts, Mary Berry's Baking Bible will prove to be a timeless classic.
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The Baking Pocket Bible

There is a Pocket Bible for everyone... Other titles in the series: The Cook's Pocket Bible, The Jane Austen Pocket Bible, The Allotment Pocket Bible, The Gardener's Pocket Bible and The DIY Pocket Bible.

Author: Amy Lane

Publisher: Hachette UK

ISBN: 9781907087479

Category: Cooking

Page: 192

View: 280

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The perfect gift for those who love to bake Do you devour the classic Victoria sandwich? Fancy making your own scones for a cream tea? Or want to customise the classic cupcake? The Baking Pocket Bible is the perfect kitchen companion to great baking. Whether you dabble in cake baking or are a seasoned home baker, this beautiful hardback gift book will be your go-to friend in the kitchen and helpful guide when out shopping for ingredients. Packed full of history on the origin of baking treats and traditions, The Baking Pocket Bible also contains a wealth of great recipes for experienced bakers and practical know-how for those new to baking including; tips on the perfect sponge, measuring guidelines and sage advice for troublesome times in the kitchen. Whether you're looking for ideas for allergy friendly baking or for baking with children, or simply want to know what the difference is between baking powder and baking soda or how to make your own bread, The Baking Pocket Bible is full of essential baking advice for all. Inside, discover the delights of bread, biscuits and colourful Battenburg to the classic cupcake (and its comeback) through to crumpets and those all important celebration cakes for birthdays, Christmas and weddings. Brush up on your choux, filo and shortcrust pastry recipes and get your piping bag at the ready with tips on creating delectable decorations for classic and contemporary baked goods. Find out how to make the best butter icing, discover the art of sugar craft and those all important finishing touches with cherries on top. Learn about the famous cooks that brought baking to our homes, from Delia Smith and Mary Berry to the famous cake art of Jane Asher and the contemporary twist of Nigella Lawson, plus if you think your baking is top notch The Baking Pocket Bible will give you insights into turning your baking talents into a business. Home baking has never tasted so good, so measure out your ingredients and treat someone to the joy of baking with this beautiful guide. "There's always room for cake" Jane Asher "There’s so much personal pleasure and wholesomeness about a kitchen filled with the aroma of baking" Delia "There is no love sincerer than the love of food" George Bernard Shaw "It's no surprise: cosy, home cooking is my kind of food" Nigella This beautiful hardback edition has both dust-cover and gold embossing on the spine making it the perfect gift. Every Pocket Bible is lovingly crafted to give you a unique mix of useful references, handy tips and fascinating trivia that will enlighten and entertain you at every page. There is a Pocket Bible for everyone... Other titles in the series: The Cook's Pocket Bible, The Jane Austen Pocket Bible, The Allotment Pocket Bible, The Gardener's Pocket Bible and The DIY Pocket Bible.
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Beginner s Baking Bible

Beginner's Baking Bible walks you through all the essential techniques you'll need to bake over 130 sweet and savory recipes--and get them right every time.

Author: Heather Perine

Publisher: Rockridge Press

ISBN: 1646111370

Category: Cooking

Page: 208

View: 532

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Baking is a cakewalk with these beginner's tips, tricks, and techniques For a beginner, baking might seem like magic: mix the right ingredients, add heat, and watch a transformation happen before your eyes. But you don't have to be a sorcerer to bake a flavorful pie, decadent layer cake, or pillowy loaf of bread. Beginner's Baking Bible walks you through all the essential techniques you'll need to bake over 130 sweet and savory recipes--and get them right every time. Learn the tools and staple ingredients you'll need for baking (don't worry, it's not as much as you think). Pick up building block skills like measuring, mixing, kneading, creaming butter and sugar, and whipping egg whites. Soon, you'll impress your family and friends with muffins, cookies, cakes, pies, quiches, and even savory galettes. Presto! You're a baker. In Beginner's Baking Bible, you'll find: 130+ tasty recipes--Learn to bake a wide range of recipes like Perfect Chocolate Chip Cookies, Bacon and Swiss Quiche, Jalapeño Cheddar Biscuits, Red Velvet Layer Cake, and more. Start from scratch--Learn the simple baking techniques you'll need to make every recipe, like melting chocolate and cutting butter into flour. Tips and tricks--Helpful tips guide you with easy preparation, ingredient substitutions, and troubleshooting when your bake is in danger. Easily bake everything from crisp oatmeal cookies to crusty French bread with Beginner's Baking Bible--no magic required.
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The Baking Bible

With this comprehensive collection, you'll be able to create all kinds of baked goods from tempting breakfast treats to everyday goodies to extraordinary desserts.

Author:

Publisher: Publications International

ISBN: 1412721571

Category: Cooking

Page: 319

View: 583

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With this comprehensive collection, you'll be able to create all kinds of baked goods from tempting breakfast treats to everyday goodies to extraordinary desserts. Novice and expert bakers alike will love the easy-to-follow instructions, helpful how-to photos, baking tips and techniques. With its unbeatable combination of sensational recipes and useful baking information, this cookbook will be an indispensable resource in every kitchen.
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The Baking Bible

There is no age to start Baking - A baking book for every person who loves to bake or wants to learn some delicious recipes.If you simply wanna bake some cakes or if you want to get ready to start living alone, this book is going to help ...

Author: Emma Beranbaum

Publisher:

ISBN: 9798582411208

Category:

Page: 102

View: 703

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There is no age to start Baking - A baking book for every person who loves to bake or wants to learn some delicious recipes.If you simply wanna bake some cakes or if you want to get ready to start living alone, this book is going to help you in developing baking skills that are going to last forever. 'The Baking Bible' is going to provide you with 50 yummy and sweet recipes that are going to make you fall in love with baking. Don't get tensed if you have never cooked anything as this book is going to explain everything in detail and introduce you to the fundamental concepts and is going to teach you everything you need to know to get started. So, let's get started with helping you in impressing your friends and family with your baking skills with mouth-watering recipes like Whipped Dark Chocolate Cake, Carrot Cake, Gluten Free Blueberry Cake and much more.
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The Cake Bible

Now available for the first time as an e-book, the classic cake-baking reference from award-winning author Rose Levy Beranbaum

Author: Rose Levy Beranbaum

Publisher: HarperCollins

ISBN: 9780544859562

Category: Cooking

Page: 560

View: 289

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Now available for the first time as an e-book, the classic cake-baking reference from award-winning author Rose Levy Beranbaum
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The Scottish Baking Bible

Scottish baking is famous the world over. In this book, Liz Ashworth introduces a whole range of recipes arranged by theme - Bannocks, Breads and Scones; Biscuits; Tarts and Traybakes; and Cakes and Wee Fancies.

Author: Liz Ashworth

Publisher: Birlinn

ISBN: 1780276346

Category: Cooking

Page: 112

View: 816

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Liz Ashworth introduces a whole range of recipes for baking. From bannocks to butteries, seaweed nibbles to shortbread, from indulgent lemon Madeira cake and light-as-a-feather strawberry sandwich cake to wee fancies such as raspberry buns and 'sair heideis', the book features 40 recipes.
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The Baking Bible

It does not matter if you are a newbie or a pro, you will be able to bake the best cake of your life. I promise. This book also contains 121 additional general cooking recipes which comes as a bonus, so there are 435 recipes in one book.

Author: Valeriu Cotet

Publisher: Createspace Independent Publishing Platform

ISBN: 1523285907

Category:

Page: 512

View: 902

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Over 300 Recipes The Baking Bible Cakes are the best type of pastry served amid gatherings and different events. It is cherished by individuals from all age bunches and have pleased individuals throughout the years. Cakes are known not confectionary things which have known not taste buds over the years.They are readied utilizing flour, eggs, sugar and enhance which makes these sweet treats considerably more tasty. They have thought of a puzzling history, it is trusted that before it was troublesome for anyone to draw an almost negligible difference in the middle of cakes and breads. Cakes have been utilized since antiquated time at religious services and celebrations. The cakes were altogether different from what we know today. They were more bread like and sweetened with nectar rather than sugar. Individuals used to put dry organic products in them and they were a benefit of the rich just. Cutting edge cakes touched base on the scene just in the mid nineteenth century. It is going to be your companion in the kitchen, helping you by providing 314 dessert baking recipes such as cakes, cupcakes, pies and cookies. Of course, this does not teach you how to bake, but instead is shows you step by step how to prepare even a very simple cake (although there are some complicated ones) with no skill required. It does not matter if you are a newbie or a pro, you will be able to bake the best cake of your life. I promise. This book also contains 121 additional general cooking recipes which comes as a bonus, so there are 435 recipes in one book. Don't hesitate, click the buy button and grab yourself a copy in less than 1 minute.
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Annie Bell s Baking Bible

' - Nigel Slater In this beautiful book, Annie Bell explains the techniques that produce perfect results every time, covering recipes from cakes, brownies and meringues, to tarts, pies and pancakes.

Author: Annie Bell

Publisher: Hachette UK

ISBN: 9780857839053

Category: Cooking

Page: 336

View: 130

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'Whatever book Annie Bell writes is always sure to contain recipes I want to cook.' - Nigella Lawson 'Annie Bell is a bright light among Britain's food writers.' - Nigel Slater In this beautiful book, Annie Bell explains the techniques that produce perfect results every time, covering recipes from cakes, brownies and meringues, to tarts, pies and pancakes. With sweet treats for all occasions, Annie shares triple-tested recipes that will ensure your cakes never fail to rise and your pastry is always perfect. From The Ultimate Chocolate Brownies, Rocky Road Slab and Cherry Pound Cake to Tiramisu Torte, Retro Lemon Cheesecake and Big and Fruity Scones, with over 200 delicious recipes packed into one practical volume, this is an indispensable guide to becoming a brilliant baker. It is the only baking book you will ever need.
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