A Veterinary Book for Dairy Farmers


Author: Roger William Blowey
Publisher: N.A
ISBN: 9781905523290
Category: Dairy cattle
Page: 468
View: 3966
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This standard reference deals in detail with metabolic disorders, mastitis and diseases of the udder, fertility and its control and lameness. Further chapters deal with notifiable diseases, minerals and vitamins, digestive and respiratory conditions, and routine tasks.

The Veterinary Book for Dairy Farmers


Author: Roger Blowey
Publisher: N.A
ISBN: 9781908397775
Category: Dairy cattle
Page: 500
View: 8935
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The ever-changing world of cattle farming requires farmers to be up-to-date with best-practice procedures and the latest advances in husbandry techniques. Now in its 4th edition Roger Blowey's updated version of the acclaimed A Veterinary Book for Dairy Farmers deals with newly emerging problems in cattle farming as well as covering the necessary knowledge required for maintenance and prosperity. In this practical guide to animal health and husbandry, the author highlights developments in established conditions including lameness, Johnes, BVD and mastitis. Other updates include the prevention and treatment of emerging diseases such as Schmallenberg and Blue Tongue and current issues in farming such as developments in calf rearing and increasing incidence of botulism and antimicrobial resistance. Translating the latest developments in veterinary research coupled with a long career in veterinary medicine the author provides a comprehensive and practical text for dairy farmers, stockmen, veterinary academics and students alike to navigate this changing field.

Atlas a Color de Enfermedades y Trastornos Del Ganado Vacuno


Author: Roger Blowey,A. David Weaver
Publisher: Elsevier España
ISBN: 9788481747270
Category: Medical
Page: 238
View: 3030
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Nueva edición de este famoso atlas y texto ilustrado que cubre más de 300 enfermedades y trastornos frecuentes en el ganado vacuno. Las más de 780 fotografías de excelente calidad, en su mayor parte a color, muestran con gran claridad el trastorno y hacen que esta obra sea un recurso imprescindible para estudiantes y profesionales para el estudio de las enfermedades del ganado vacuno. Cada capítulo sigue el mismo esquema a la hora de presentar la información: etiología, signos clínicos visibles, diagnóstico, diagnóstico diferencial, tratamiento y posibles complicaciones. Esta edición mantiene las excelentes fotografías de la primera edición ampliadas y mejoradas e incorpora más de 100 nuevas fotografías a color, así como consideraciones sobre el tratamiento y algoritmos y pautas de actuación que no se incluían en la edición anterior. También se incluyen nuevos contenidos en enteritis necrótica, necrosis del rabo, úlceras de las uñas del pie y enfermedades del pie y de la boca, y se ha renovado completamente el capítulo dedicado a la cojera para incorporar las últimas evidencias. Por último, trata también cuestiones de interés para la industria vacuna, ya que uno de los objetivos principales del atlas es ayudar a reducir las pérdidas económicas sustanciales y el malestar y dolor innecesarios en el ganado vacuno afectado por muchos problemas de salud que impiden una óptima productividad. Nueva edición de este famoso atlas y texto ilustrado que cubre más de 300 enfermedades y trastornos frecuentes en el ganado vacuno. Esta edición incorpora más de 100 nuevas fotografías a color, así como consideraciones sobre el tratamiento y algoritmos y pautas de actuación que no se incluían en la edición anterior. También se incluyen nuevos contenidos en enteritis necrótica, necrosis del rabo, úlceras de las uñas del pie y enfermedades del pie y de la boca, y se ha renovado completamente el capítulo dedicado a la cojera para incorporar las últimas evidencias. Translation of Color Atlas of Diseases and Disorders of Cattle, 2e

The Dairy Farmer's Veterinary Book


Author: Norman S. Barron
Publisher: N.A
ISBN: N.A
Category: Dairy cattle
Page: 256
View: 5642
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Dairy Production Medicine


Author: Carlos Risco,Pedro Melendez
Publisher: John Wiley & Sons
ISBN: 0470960531
Category: Medical
Page: 352
View: 2476
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This comprehensive book integrates new technology and concepts that have been developed in recent years to manage dairy farms in a profitable manner. The approach to the production of livestock and quality milk is multidisciplinary, involving nutrition, reproduction, clinical medicine, genetics, pathology, epidemiology, human resource management and economics. The book is structured by the production cycle of the dairy cow covering critical points in cow management. Written and edited by highly respected experts, this book provides a thoroughly modern and up-to-date resource for all those involved in the dairy industry.

Bovine Medicine


Author: Peter Cockcroft
Publisher: John Wiley & Sons
ISBN: 1444336436
Category: Medical
Page: 656
View: 557
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"Bovine Medicine, 3rd Edition, offers practicing large animal veterinarians and veterinary students the most comprehensive reference to the core aspects of contemporary cattle health and husbandry available today"--Provided by publisher.

Dairy Herd Health


Author: Martin Green,Martin J. Green
Publisher: CABI
ISBN: 1845939972
Category: Medical
Page: 312
View: 4282
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Dairy cow herd health is an important and universal topic in large animal veterinary practice and farming, covering both preventive medicine and health promotion. With the move towards large scale farming, the health of the herd is important as an economic unit and to promote the health of the individuals within it. This book will focus on diseases within herds, herd husbandry practices, youngstock management and environmental issues. Major diseases and conditions will be covered such as mastitis, lameness, nutrition, metabolic and common infectious diseases from a herd health perspective.

Pathology & Parasitology for Veterinary Technicians


Author: Leland S. Shapiro
Publisher: Cengage Learning
ISBN: 1111782199
Category: Science
Page: 304
View: 9866
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PATHOLOGY AND PARASITOLOGY FOR VETERINARY TECHNICIANS, 2E is a great introduction for veterinary technicians who need pertinent information about pathology and parasitology, laying the groundwork for further study and practice. Clear-cut descriptions, case studies and methodologies prepare technicians for what they will experience in the practical setting. Readers will gain a thorough understanding of technical procedures, parasite life cycles, zoonotic potential, and diagnosis and treatment. Practical case studies and evaluation questions enable application of concepts. Extensive color images on the accompanying CD-ROM Image Library provide a detailed look at parasites and various pathologies. Additionally, this combined pathology and parasitology text will become an invaluable reference in a future work setting. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Managing High Grade Dairy Cows in the Tropics


Author: John Moran
Publisher: CSIRO PUBLISHING
ISBN: 0643107401
Category: Business & Economics
Page: 288
View: 2442
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Dairy consumption in Asia has more than doubled over the last 25 years, and has led to more than 50% of the world’s total dairy imports now entering Asian markets. Consequently, Asian countries are seeking to improve their self-sufficiency in dairy produce by developing their local milk industries. Asian livestock importers are looking for increasing numbers of high grade dairy stock from established dairy industries in countries such as Australia and New Zealand. Unfortunately, a major problem encountered throughout Asia has been the poor performance of these exotic high grade dairy heifers when exported from their country of origin to a new, more stressful environment. This has been due to a failure to prepare for their introduction. Exotic dairy cows, particularly those from farms with high levels of herd performance, have high management requirements. If subjected to local and traditional small holder dairy farm practices, they are unlikely to produce acceptable yields of milk or may not even get back into calf. Poor management practices can lead to low growth rates, delayed breeding, stock diseases and even deaths among imported stock both before and after first calving. Managing High Grade Dairy Cows in the Tropics addresses the entire range of management practices found on tropical small holder dairy farms, highlighting those which are likely to adversely impact on heifer and cow performance, hence farm profitability. It is a companion volume to two previous manuals written by John Moran: Tropical Dairy Farming and Business Management for Tropical Dairy Farmers.

Milk Quality


Author: Frank Harding
Publisher: Springer Science & Business Media
ISBN: 9780834213456
Category: Technology & Engineering
Page: 166
View: 3403
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Milk and dairy products are a major part of the human diet in many countries. It is not surprising therefore that considerable attention is paid to obtaining the best possible quality of milk by improving the yield, compositional quality and hygienic quality, and minimizing the level of contaminants at all stages of milk production. This book provides easily understood background knowledge of milk quality problems. It identifies the quality parameters of significance, and explains what they are, why they are important and how they are measured. Practical help is given for the sampling and testing of milk. Most important of all, the value of good quality milk and how it can be produced and maintained are stressed. This volume is essential reading for dairy scientists and technologists, particularly microbiologists, food processors, quality control personnel, nutritionists and regulatory officials. It will also be an invaluable source of reference for practitioners and researchers in dairy farming and veterinary science.

Johne's Disease, An Issue of Veterinary Clinics: Food Animal Practice - E-Book


Author: Michael T. Collins
Publisher: Elsevier Health Sciences
ISBN: 1455712108
Category: Medical
Page: 152
View: 6631
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A comprehensive review of Johne’s Disease (Paratuberculosis) guest edited by Dr. Michael Collins! Topics will include: epidemiology and economics, pathogenesis, treatment and chemoprophylaxis (monensin), genetic resistance, vaccination, diagnostic methods, control of paratuberculosis in beef cattle, control of paratuberculosis in dairy cattle, control of paratuberculosis in small ruminants, paratuberculosis in wildlife and zoological collections, food safety and zoonotic concerns, state and federal efforts at control, international efforts at paratuberculosis control, case studies, and more!

Un veterinario en apuros


Author: James Herriot
Publisher: N.A
ISBN: 9788415374619
Category:
Page: 314
View: 9866
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El veterinario más popular de las letras inglesas regresa en esta tercera entrega de sus divertidísimas aventuras. Herriot se incorpora a la RAF, donde recibe clases de vuelo y se prepara para participar en las batallas aéreas de la II Guerra Mundial.

Introduction to Animal Science


Author: Leland Shapiro
Publisher: Pearson College Division
ISBN: N.A
Category: Nature
Page: 578
View: 3568
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The book shifts the concentration of raising livestock from Husbandry to Animal Science. The author took the format of the Blakely and Blade's popularThe Science of Animal Husbandry and added an additional emphasis on more modern husbandry, science, and welfare concerns for the 21st Century.The Book covers animal reproduction, genetics, nutrition, breeds, health and general management of the various livestock. Including some additional species that have caught the interest of agriculture.For readers in the agriculture or dairy industry that need information on the modern day science of raising livestock.

The Cattle Health Handbook

Preventive Care, Disease Treatments & Emergency Procedures for Promoting the Well-being of Your Beef Or Dairy Herd
Author: Heather Smith Thomas
Publisher: University of Ottawa Press
ISBN: 1603420908
Category: Technology & Engineering
Page: 371
View: 6939
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Discusses how to maintain the day-to-day health of one's cattle, covering symptoms, preventive care, and treatment of common diseases, body system disorders such as digestive and foot problems, and other ailments, accidents, and injuries that can occur, with case histories and anecdotes.

Business Management for Tropical Dairy Farmers


Author: John Moran
Publisher: Landlinks Press
ISBN: 0643095160
Category: Technology & Engineering
Page: 280
View: 4249
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"Business Management for Tropical Dairy Farmers" gives smallholder dairy farmers the business management skills they need to remain sustainable. It shows how to budget cash inputs to match cash outflows during different seasons of the year, and how to invest wisely in improving cattle housing and feeding systems.

Applying HACCP-based Quality Risk Management on Dairy Farms


Author: Jos Noordhuizen
Publisher: Wageningen Academic Pub
ISBN: 9086860524
Category: Technology & Engineering
Page: 311
View: 4242
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Quality is a keyword in animal production. Next to product quality, process quality has also become relevant for dairy farmers. Issues like food safety, public health, animal health and welfare are determined by the conditions of the production process. To address these, he EU has issued the General Food Law (178-2002) and the Hygiene directives (EC 852/853/854-2004) dealing with the forenamed domains with the aim to protect consumers. The suggestion was also made by the EU that farmers apply a HACCP-like plan to meet these new quality demands. Key issues are structure, organisation, planning, formalisation and demonstrability, which can also be found in the HACCP concept. This book addresses Quality Risk Management through applying the HACCP-like concept. First, the assessment of strong and weak points on a dairy farm are dealt with, which is useful for farm inspection and herd health programmes. Then, the 12-steps for developing a HACCP plan are followed through the various chapters. Many examples and elaborations are given. An example farm, FX, is introduced to show how the different elements may look in reality. At the end of the book characteristics of entrepreneur-like dairy farmers are given and compared to strong and weak points of cattle practitioners. Practitioners may conclude how to better serve this type of farmer. Communication plays a paramount role. Finally, several general issues are addressed: economics, integrating classical herd health with quality risk management programmes. The aim of this book is to give practical guidelines and examples for dairy farmers, cattle practitioners and extension people, who desire to jointly develop and implement a HACCP-based quality risk management programme.

Management and Welfare of Farm Animals

The UFAW Farm Handbook
Author: John Webster
Publisher: John Wiley & Sons
ISBN: 1118279409
Category: Medical
Page: 616
View: 3962
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Through successive editions, Management and Welfare of Farm Animalshas gained international recognition as a classic introductorytextbook for students of agriculture and veterinary science.Conceived by the Universities Federation for Animal Welfare (UFAW),the book has always sought to promote the humane treatment oflivestock within the practical business context of modern farming. Now fully revised and updated, this fifth edition remains themost comprehensive and accessible guide available. Three animalgroups appear here for the first time (game birds, South Americancamelids, and ostriches), and a chapter on horses has also beenrestored. Throughout, the book offers clear advice for the humanemanagement of all major farmed species in the primary context oflarge-scale food production. However, this edition also takes full account of consumer demand(and legal requirements) for alternative farming methods andenhanced welfare standards, whether in conventional agriculture orthe smallest of ‘hobby' farms. Brand new chapters reflectfresh understanding of welfare science, ethics, and the role ofsociety in ensuring the best possible farm conditions. It remainsan indispensable resource for students, and for all those seekingto promote animal welfare. Published as a part of the prestigious Wiley-Blackwell – UFAWAnimal Welfare series. UFAW, founded 1926, is an internationallyrecognised, independent, scientific and educational animal welfarecharity. For full details of all titles available in the UFAWseries, please visit ahref="http://www.wiley.com/go/ufaw"www.wiley.com/go/ufaw/a.