Fresh Food Fast

Offers a selection of quick, easy, and nutritious recipes for weeknight dinners that can be made with five ingredients in fifteen minutes.

Author:

Publisher:

ISBN: OCLC:1193946813

Category: Dinners and dining

Page: 368

View: 221

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Offers a selection of quick, easy, and nutritious recipes for weeknight dinners that can be made with five ingredients in fifteen minutes.
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Williams Sonoma Weeknight Fresh Fast

Production Director Chris Hemesath Production Manager Michelle Duggan Color
Manager Teri Bell Photographer Kate Sears Food Stylist Lori Powell Prop Stylist
Christine Wolheim WEEKNIGHT FRESH & FAST Conceived and produced by ...

Author: Kristine Kidd

Publisher: Weldon Owen International

ISBN: 9781681880280

Category: Cooking

Page: 240

View: 683

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Easily put delicious, wholesome meals on the table every night of the week with more than 100 recipes for meat, poultry, seafood, and vegetarian dinners. Reflecting author Kristine Kidd’s practical and flavorful approach to cooking, Weeknight Fast & Fresh offers quick, easy, and healthy dinner ideas for any time of the year, with dozens of choices for poultry, meat, seafood, pasta, egg dishes, soups, stews and more. Using fresh produce as the foundation, Kidd transforms fresh ingredients into delicious dishes: a lemony sauté of chicken cutlets, asparagus, and sugar snaps for spring; quickly grilled lamb chops with chunky peach salsa for summer; a comforting risotto with earthy vegetables and creamy blue cheese for fall; juicy roasted salmon topped with tangy grapefruit and avocado relish for winter. Many recipes are perfect for two people and can easily be scaled up to serve more. Organized by season, chapters open with advice about the fresh ingredients and cooking methods best suited to the time of year. Also included are ideas for quick vegetable sides and fruit desserts as well as advice on stocking the pantry. Clever tips throughout offer enticing ways to round out meals, customize recipes to personal tastes, menu-planning strategies, and helpful ideas for turning leftovers into new suppers later in the week. With this solution-packed title on the shelf, you’ll have a reliable road map for eating well every night, no matter what the day brings. • Quick weeknight meal ideas for spring, summer, fall, winter • Ideas for rounding out the meal with quick sides and fruit-based desserts • Tips offer time-saving strategies, ideas for using leftovers, and more
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Weeknight Fresh Fast

Simple, healthy meals for every night of the week. Weeknight Fresh & Fast shows how to put a delicious, wholesome meal on the table every night of the week.

Author: Kristine Kidd

Publisher: Weldon Owen

ISBN: 1616286865

Category: Cooking

Page: 240

View: 592

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Simple, healthy meals for every night of the week. Weeknight Fresh & Fast shows how to put a delicious, wholesome meal on the table every night of the week. Reflecting author Kristine Kidd’s practical and flavorful approach to cooking, it offers quick, easy, and healthy dinner ideas for any time of the year, with dozens of choices for poultry, meat, seafood, pasta, egg dishes, soups, stews and more. Using fresh produce as the foundation, Kidd transforms fresh ingredients into delicious dishes: a lemony sauté of chicken cutlets, asparagus, and sugar snaps is perfect in the springtime; quickly grilled lamb chops with chunky peach salsa make the most of summer’s abundance; a comforting risotto with earthy vegetables and creamy blue cheese is a creative way to highlight fall’s bounty; juicy roasted salmon topped with tangy grapefruit and avocado relish makes the most of winter’s citrus. Many recipes are perfect for two people and can easily be scaled up to serve more. Organized by season, chapters open with advice about the fresh ingredients and cooking methods best suited to the time of year. Also included are ideas for quick vegetable sides and fruit desserts as well as advice on stocking the pantry. Clever tips throughout offer enticing ways to round out meals, customize recipes to personal tastes, menu-planning strategies, and helpful ideas for turning leftovers into new suppers later in the week. With this solution-packed title on the shelf, you’ll have a reliable road map for eating well every night, no matter what the day brings. - Quick weeknight meal ideas for spring, summer, fall, winter - More than 100 recipes for meat, poultry, seafood, and vegetarian dinners - Ideas for rounding out the meal with quick sides and fruit-based desserts - Tips offer time-saving strategies, ideas for using leftovers, and more “This book reflects my personal cooking style and, I hope, will show you that preparing tasty, fresh, and quick meals can be fun if you follow three simple strategies: seek inspiration from the seasons; plan ahead; and keep a well-stocked pantry. Even if you are as busy as I am, try to take the time to cook and enjoy at least one meal every day, no matter what the day brings.” –Kristine Kidd
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Cooking Light Fresh Food Fast Weeknight Meals

More than recipes, this must-have collection offers over 160 full-color photographs, detailed nutritional analyses, ways to streamline prep so dinner is ready even faster, easy make-ahead options, assorted 10-minute side dishes, and ...

Author: Editors of Cooking Light Magazine

Publisher: Time Inc. Books

ISBN: 9780848749354

Category: Cooking

Page: 368

View: 352

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Dinnertime stress is over! Enjoy over 280 all-new 5-ingredient, 5-minute recipes guaranteed to come together easily from start to finish-fast. With options for 2, 4, or 6 servings, households of all sizes can share a home-cooked meal.

These Test Kitchen approved recipes are tailor-made for hectic lifestyles and health-conscious families. More than recipes, this must-have collection offers over 160 full-color photographs, detailed nutritional analyses, ways to streamline prep so dinner is ready even faster, easy make-ahead options, assorted 10-minute side dishes, and suggestions for turning leftovers into tasty lunches-to-go. Helpful shortcut kitchen techniques show you how to shave minutes off your prep time, while simple ingredient pairing tips teach you to effortlessly craft a variety of mouthwatering meals from just a few flavor-boosting items. Serving wholesome, homecooked meals on busy evenings just got easier thanks to Cooking Light Fresh Food Fast Weeknight Meals. Family meals return with these ready-in-minutes recipes for healthy, delicious, satisfying dishes.

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Cooking Light Fresh Food Fast

Offers a selection of quick, easy, and nutritious recipes for weeknight dinners that can be made with five ingredients in fifteen minutes.

Author:

Publisher:

ISBN: OCLC:1150017465

Category: Dinners and dining

Page: 368

View: 109

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Offers a selection of quick, easy, and nutritious recipes for weeknight dinners that can be made with five ingredients in fifteen minutes.
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Fast Fresh Simple

With hundreds of recipes to suit every occasion, from quick weeknight dinner solutions to elegant dinner parties, Donna's latest offering is the ultimate guide to creating delicious meals that look as good as they taste.

Author: Donna Hay

Publisher: HarperCollins

ISBN: 0732291925

Category: Cooking

Page: 206

View: 335

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160+ fast recipes, fresh flavours and simple standbys for every day and any occasion. Combining vibrant flavours and fresh ingredients with simple, no-fuss techniques, FASt, FRESH, SIMPLE is the perfect companion for the everyday cook. Donna also brings her acclaimed signature style to FASt, FRESH, SIMPLE with tips and tricks for presenting beautiful meals in the home kitchen. With hundreds of recipes to suit every occasion, from quick weeknight dinner solutions to elegant dinner parties, Donna's latest offering is the ultimate guide to creating delicious meals that look as good as they taste. FASt, FRESH, SIMPLE is an essential item for those who love to cook and share with loved ones and friends.
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Cooking Light Fresh Food Superfast

The book also provides a side dish suggestion for many recipes, as well as practical tips from the Cooking Light experts to help reduce time in the kitchen.

Author: Editors of Cooking Light Magazine

Publisher: Time Home Entertainment

ISBN: 9780848749392

Category: Cooking

Page: 368

View: 313

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The third book in the best-selling Fresh Food Fast series is helping the home cook go superfast. Cooking Light Fresh Food Superfast is packed with more than 280 all-new recipes that fit the trusted Fresh Food Fast 5-ingredient, 15-minute equation--and 100 of those can be prepared with 4 ingredients or less or in 10 minutes or less!

Following its popular predecessors, Cooking Light Fresh Food Fast and Cooking Light Fresh Food Fast Weeknight Meals, Cooking Light Fresh Food Superfast is packed with even more exciting features. "Fix It Faster" tip boxes offer suggestions on how to speed things up; "Ingredient Spotlights" focuses on fresh convenience products that help rev up prep time-without sacrificing freshness or fl avor; "Quick Flips" offers substitution ideas to completely transform a recipe into a new one; and a "Seasonal Produce Guide" gives readers guidelines for fresh produce purchasing and storing. The book also provides a side dish suggestion for many recipes, as well as practical tips from the Cooking Light experts to help reduce time in the kitchen. From Prosciutto-Wrapped Chicken to Chocolate-Hazelnut Panini Sundaes, Fresh Food Superfast takes the guesswork out of meal planning and helps readers put dinner on the table in a flash.

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Cooking Light Fresh Food Fast

Organized by easy-to-use food categories, including Soups, Sandwiches, Salads, Meatless Main Dishes, Fish and Shellfish, Meats, and Poultry, <i>Cooking Light Fresh Food Fast<i> offers recipes that are great for you and taste great, too!

Author: Editors of Cooking Light Magazine

Publisher: Time Inc. Books

ISBN: 9780848749279

Category: Cooking

Page: 368

View: 904

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With over 280 incredibly delicious flavorful 5-ingredient, 150 minute recipes at your fingertips, you'll discover how simple it is to serve a healthful home-cooked meal on a busy weeknight.

Our Test Kitchens experts have paired easy side dishes and desserts with superfast entrées to create over 160 mouthwatering menus. Organized by easy-to-use food categories, including Soups, Sandwiches, Salads, Meatless Main Dishes, Fish and Shellfish, Meats, and Poultry, Cooking Light Fresh Food Fast offers recipes that are great for you and taste great, too! With short ingredient lists, straightforward procedures, fresh ingredients, and delicious results, the recipes and meals in this cookbook will be the most requested, often-repeated solutions in your weeknight repertoire.

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Fast Fresh Green

I know, this doesn't sound like something you'd Want to do to your fresh, delicate
Vegetables—or that you'd have time for, either. But humor me here for a minute.
For Weeknight vegetables, you take the same idea and just shorten the cooking ...

Author: Susie Middleton

Publisher: Chronicle Books

ISBN: 9781452100159

Category: Cooking

Page: 224

View: 755

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This new bible for all things vegetable from Fine Cooking's Vegetable Queen is ideal for the millions of eaters who want to get the recommended five to nine servings of fruits and greens into their daily diet. Susie Middleton shares her love of healthful, delicious veggies with a guide to shopping for and cooking delectable meatless meals, including such delights as Spinach with Shallots and Parmigiano and Roasted Eggplant, Bell Pepper, and Fresh Basil Salad. More than 100 recipes for appetizers, snacks, entrees, and side dishes, many of them vegan, make Fast, Fresh & Green an excellent resource for vegetarians and omnivores.
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One Pan Two Plates

They're a great combo with the crispy, bright green sugar snap peas, sweet red
pepper, fresh cut corn, and a hint ofsesame. Cooking fast never tasted so good.
Just be sure to eat it slow. 2 tbsp peeled and minced fresh ginger 2 garlic cloves,
 ...

Author: Carla Snyder

Publisher: Chronicle Books

ISBN: 9781452106700

Category: Cooking

Page: 208

View: 639

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Collects recipes for weeknight meals for two, including jambalaya, tuna burgers, veal piccata, lamb kebabs, yellow curry chicken, and prosciutto-wrapped salmon.
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Weeknight Grilling with the BBQ Queens

Making Meals Fast and Fabulous Karen Adler, Judith Fertig ... Top this layer with
vegetables , such as torn leafy greens , shredded cabbage or carrots , or other
fresh vegetables cut or sliced thinly or shredded so they will cook quickly .

Author: Karen Adler

Publisher: Harvard Common Press

ISBN: 1558323147

Category: Cooking

Page: 242

View: 206

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Shares 100 quick-prepare recipes for weeknight grilling, pairing each recipe with a two-page spread for convenient reference, in a volume that features healthy cooking tips, coverage of a range of grilling techniques, and directions for preparing such options as Grilled Vegetable Roll-Ups, Tandoori Turkey Burgers, and Artichoke Pizzas. Simultaneous. $100,000 ad/promo.
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Good Bite Weeknight Meals

Jaden Hair is a television chef and food writer specializing in recipes that are fast,
fresh, and simple enough for tonight's dinner. She is a weekly food columnist for
Discovery's TLC and the Tampa Tribune newspaper. Jaden is a television chef ...

Author: Good Bite

Publisher: Houghton Mifflin Harcourt

ISBN: 9780544186620

Category: Cooking

Page: 272

View: 701

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Easy everyday recipes from America's favorite food bloggers One of the country's fastest growing cooking websites, Good Bite has a simple mission—to bring together the Internet's best food bloggers and give them a platform to showcase their favorite everyday recipes in short, entertaining videos. Now, Good Bite Weeknight Meals compiles 120 recipes for quick and delicious family dinners from the site's most popular contributors: Andrea’s Recipes – Andrea Meyers Weelicious – Catherine McCord Southern Plate – Christy Jordan White on Rice Couple – Diane Cu and Todd Porter Simply Recipes – Elise Bauer Steamy Kitchen – Jaden Hair Picky Palate – Jenny Flake Dinner with Julie – Julie Van Rosendaal Kath Eats – Kath Younger Our Best Bites – Kate Jones and Sara Wells Laura’s Best Recipes – Laura Levy Recipe Girl – Lori Lange No Recipes – Marc Matsumoto Coconut & Lime – Rachel Rappaport Gluten-Free Girl – Shauna James Ahern and Daniel Ahern Matt Bites – Matt Armendariz With mouthwatering full-color photographs from Matt Armendariz of Matt Bites and fully taste-tested recipes for any and every night, Good Bite Weeknight Meals offers inspiration and cooking wisdom to turn any dinner into a special occasion. One of the most popular food and cooking blogs on the Internet, Good Bite receives between 2 and 3 million visitors each month Includes contributions from the voices behind such popular blogs as Gluten-Free Girl, Picky Palate, Steamy Kitchen, and Simply Recipes Features 120 easy and delicious recipes
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Sandra Lee Semi Homemade Weeknight Wonders

139 Easy Fast Fix Dishes Sandra Lee ... have to take a quick spin in the
microwave. Put either one in a pretty bowl and garnish with a little cheese or
fresh herb, if you like, and you're good to go. Really Quick Bread: A just-add-
water corn bread ...

Author: Sandra Lee

Publisher: John Wiley & Sons

ISBN: 9780470540244

Category: Cooking

Page: 240

View: 557

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Delicious dinner ideas for every night of the week that taste like they're made from scratch If you have a family or a full-time job, you know what a chore it can be to come up with new ideas for family dinners five nights a week. In Semi-Homemade Weeknight Wonders, Food Network star and New York Times bestselling author Sandra Lee helps solve the question of what to cook from Monday through Friday with a wealth of ideas that save time using her patented Semi-Homemade combination of fresh and ready-made ingredients. In each chapter, Semi-Homemade Weeknight Wonders provides entrees and side dishes that can be combined for a complete meal in minutes. Plus, the book includes recipes for appetizers, daytime snacks, and delicious desserts that will satisfy any sweet tooth. A comfort food section offers quick and easy recipes for hearty classics Celebrates America's melting pot with new Italian, Asian, Mexican, and other international recipes Sassy Southern-style cuisine and Midwest classics Fresh seafood recipes that anyone can make from coast to coast TV tray snacks and finger foods Family dinners should be fun and relaxing, not stressful. Sandra Lee has revolutionized how people think of "homemade." Semi-Homemade Weeknight Wonders continues to make mealtimes quick and easy-and will have the family asking for more.
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Not Your Mother s Weeknight Cooking

"A collection of fast, wholesome, tasty weeknight meals that updates the classics and offers dozens of new classics-in-the-making."--back cover.

Author: Beth Hensperger

Publisher: ReadHowYouWant.com

ISBN: 9781458765659

Category: Cooking

Page: 512

View: 311

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Weeknight dinners that rock! No disrespect to Mom, award-winning author Beth Hensperger has gone her one better with this collection of fast, wholesome, tasty weeknight meals that updates the classics and offers dozens of new classics-in-the-making. From Chicken Pot Pie to Spicy Chicken with Cilantro and Mushrooms, from Horseradish Meatloaf to Lamb Curry with Apples and Apricots, from Scampi to Fabulous Fish Tacos, Not Your Mother's Weeknight Cooking makes it easy to prepare and enjoy delicious food any night of the week. Everyone's raving about the Not Your Mother's series
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Weeknight Gluten Free

This title provides simple but tasty gluten-free recipes.

Author: Kristine Kidd

Publisher:

ISBN: 0992625459

Category: Gluten-free diet

Page: 224

View: 283

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This title provides simple but tasty gluten-free recipes.
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The Accidental Gourmet Weeknights

A Year of Fast and Delicious Meals Suzannah Sloan, Sally Sondheim ...
Seasoning to taste 2 cloves garlic 4 scallions (green onions) 3 tablespoons fresh
parsley (when chopped) 2 medium tomatoes 4 tablespoons olive oil 1/2
teaspoon dried ...

Author: Suzannah Sloan

Publisher: Simon and Schuster

ISBN: 1451603312

Category: Cooking

Page: 672

View: 746

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DO YOU DREAD FIXING DINNER EACH NIGHT, BUT ARE LOOKING FOR BETTER THAN TAKEOUT? THE AUTHORS OF THE BESTSELLING A DINNER A DAY SHOW YOU HOW TO PREPARE DELICIOUS, FAMILY-PERFECTED MEALS EVERY MONDAY THROUGH FRIDAY FOR AN ENTIRE YEAR. If you're the cook in your household and crave comfort food that will bring your family back to the table, you need The Accidental Gourmet: Weeknights. Written by a gourmet and an I-hate-to-cook, this must-have volume translates Grandmother's cooking into today's lifestyle and gives new meaning to the term "fast food," as it brings variety, great taste, and fun back to home-cooked meals. In a unique approach to taking control of the kitchen, Sally Sondheim and Suzannah Sloan have created 260 brand-new menus -- including entrées, side dishes, and desserts -- that will allow time-pressed cooks to put together readily available ingredients with style and speed. There's no guesswork involved: Each menu is presented to you complete on two facing pages. The recipes are accompanied by organized shopping lists that make once-a-week marketing a snap, a rundown of necessary cooking equipment, and an indispensable preparation schedule that gets everything to the table on time. Each menu feeds an average family of four, but can easily be expanded or reduced to fit your needs, and the dishes highlight the freshest foods of the season, judiciously augmented by timesaving convenience foods. Now your family can enjoy such mouthwatering combinations as hearty chicken soup with carrots, beans, potatoes, and spinach, served with maple syrup muffins and strawberry-topped sherbet over melon; or a sausage, egg, and vegetable bake, served with spiced peaches, rosemary buns, and angel food cake with blueberry sauce. How about pork chops simmered with lemon, brown sugar, and honey, served with egg noodles tossed with butter and poppy seeds, sautéed snow peas and asparagus, and a butterscotch pudding layered with shortbread cookies? All the thinking, all the planning, all the organization, has been done for you. All that's left for you to do is to take the credit! Whether you're a single parent, the cooking half of a two-career family, or an overscheduled stay-at-home mom, The Accidental Gourmet: Weeknights is the one book you'll want to use every day.
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Diabetic Living Quick Easy Meals

Delicious meals in minutes the whole family will enjoy Eat right for diabetes and get dinner on the table fast with this photo-filled collection of easy, everyday meals from Diabetic Living—the only lifestyle magazine for individuals ...

Author: Diabetic Living Editors

Publisher: Houghton Mifflin Harcourt

ISBN: 9780544186163

Category: Cooking

Page: 252

View: 238

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Delicious meals in minutes the whole family will enjoy Eat right for diabetes and get dinner on the table fast with this photo-filled collection of easy, everyday meals from Diabetic Living—the only lifestyle magazine for individuals living with diabetes. These fast-fix recipes—low in fat, carb-smart, and made with nutrient-rich ingredients—make it easy to put healthy meals on the table every night of the week. Enjoy mouthwatering main dishes, such as Pesto Turkey Burgers, Mediterranean Tostadas, and Pork Chops Primavera. You'll find the most current information on the best foods to choose in an eating plan and lots of timesaving tips for making healthy meals in a snap. Includes 120 fresh and tasty recipes with a color photo of every recipe Every recipe for breakfast, sandwiches, soups and stews, entrees, salads, and sides is ready in 30 minutes or less Special slow-cooker and dessert chapters featuring recipes that require only 20 minutes or less of prep time Recipes highlight total grams of carbohydrate per serving and provide full nutrition information Clear serving-size icons make it easy to see the satisfying portion sizes With Diabetic Living Quick & Easy Diabetic Meals, fast, fresh food is never far away!
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Prevention s Healthy Weeknight Meals in Minutes

Author: Prevention Magazine Health Books

Publisher: Rodale Books

ISBN: 0875963706

Category: Cooking

Page: 312

View: 640

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The dinner hour is the rushed hour for many families who end up settling for fast food rather than fabulous food. This book serves up scores of tasty low-fat dinners with a minimum of fuss.
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